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Fig Vanilla Black Pepper Syrup

Jo Snow_Kessler_3421.jpg
Jo Snow_Kessler_3421.jpg

Fig Vanilla Black Pepper Syrup

from 8.00

inspired by the Mediterranean, this syrup plays very well with whiskey, coffee and tea. Mix it into yogurt, drizzle it on ice cream or brussel sprouts & bacon. Yes, brussel sprouts! It’s delicious, trust me!

ingredients: organic evaporated cane juice, water, natural dried figs, black peppercorns, Madagascar Bourbon Vanilla, citric acid

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